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#1
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Quote:
The small German fridges were always the "absorption" type, using ammonia as the refrigerant. They even used those in the bar-hi-fi combinations. It's a well-known fact that ammonia makes the best refrigerant but a little dangerous when it springs a leak. |
#2
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Quote:
__________________
Tom C. Zenith: The quality stays in EVEN after the name falls off! What I want. --> http://www.videokarma.org/showpost.p...62&postcount=4 |
#3
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The refrigerated ones were a bit larger. I only seen pictures of one!
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