Quote:
Originally Posted by Reece
You got that stuff in the red cup from Starbucks, didn't you.  |
Now that I think about it, I don't think I've ever had Starbucks coffee before
Quote:
Originally Posted by leadlike
What are you using for filler? Did you mix it with stain first?
|
Constantine's paste walnut grain filler. It's oil based and quite dark out of the can. I just thinned it with some mineral spirits as indicated. It took about 30 minutes to set up hard enough to start rubbing off the excess.