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Any place where a restaurant by law can't have salt on the table unless it is asked for by a patron, I consider my self unwelcome in.[/QUOTE]
At one time, in Wisconsin, restaurants weren't allowed to serve Oleo- margarine instead of butter. Also you couldn't buy colored Oleo. There were "Oleo runs" where people would drive to Illinois to buy it there. Wisconsin was known as "America's Dairyland".
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